A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep awareness about marrying flavors and aromas. His signature cocktails are 6 kinds of ‘tea-tail,’ a number of lower-alcohol tea cocktails served in wine glasses to understand their aroma and long aftertaste. Japanese whisky is One https://socialioapp.com/story2776510/examine-this-report-on-japanese-whisky-definition